Our Menu

Birmingham, Alabama Event & Fine Dining CAtering

Corretti Catering Menu

CAHABA BREAKFAST

Orange Juice, Coffee, Decaffeinated Coffee, Assorted Specialty Teas Assorted Bagels or Pastries

SIPSEY BREAKFAST

Orange Juice, Coffee, Decaffeinated Coffee, Assorted Specialty Teas Assorted Pastries, Warm Bagels with Cream Cheese, Butter and Jams Seasonal Fresh Fruits

ALABAMA BREAKFAST

Sipsey Breakfast without Fruit

BIRMINGHAM BREAKFAST

Orange Juice, Coffee, Decaffeinated Coffee, Assorted Specialty Teas French toast Casserole or Sausage Casserole Sharp Cheddar Cheese Grits Assorted Pastries, Warm Bagels and Cream Cheese, Fruit Jams, and Butter Sliced Fresh Fruit

SOUTHERN HOSPITALITY BREAKFAST

Orange Juice, Coffee, Decaffeinated Coffee, Assorted Specialty Teas Farm Fresh Scrambled Eggs Florentine House Potatoes Cheddar Cheese Grits Southern Style Buttermilk Biscuits Stuffed and Gravy Brown Sugared Bacon or Sausage Patties Fresh Fruit Salad

BAKED GOODS

(Priced per Dozen) Assorted Danish and Mini Muffins Bagels with Cream Cheese Homemade Buttermilk Biscuits -add Ham or Sausage Large Muffins Homemade Cinnamon Rolls

Luncheon Buffets

Market Deli Buffet

Homemade Soup of the Day
Sliced Roast Beef, Turkey Breast and Ham
American & Swiss Cheese
Fruit Salad, and one Additional Salad
Condiments
White, Whole Wheat, Rye Bread
Chips, Homemade Cookies or Brownies

ALL AMERICAN BUFFET

Grilled Hamburger
Grilled Chicken Breast or Polish Sausage with Peppers & Onions
Boston Baked Beans
Homemade Pasta Salad, Cole Slaw, & Chips
Relish Tray, Assorted Condiments
Homemade Cookies and Brownies

ITALIAN BUFFETT

Chilled Antipasto Display
(Select 2 Salads) Caesar Salad, Pasta Salad, Italian Salad w/ Marinated Artichoke Hearts & Peppers
(Select 2 Entrees) Lasagna, Chicken Parmesan, Spicy Italian Sausage sautéed with Peppers and Onions, Shrimp Scampi, Linguini and Chicken Pagu, Baked Ziti, or Eggplant Parmesan
Zucchini and Tomato Concasse, Basil Potatoes
Italian Bread with Herb Olive Oil
Tiramisu and Cannolis

Market deli BUFFET

Homemade Soup of the Day
Mixed Garden Greens, Tomatoes, Sliced Cucumbers, Chopped Eggs
Julienne of Ham and Turkey Breast
Cottage Cheese, Shredded Cheeses
Freshly Baked Croutons
Rebecca's Chicken Salad, Tuna Salad, Pasta Salad & Fruit Salad
Bacon Bits, Sprouts Coffee and Iced Tea
Homemade Cookies and Brownies

SOUTHERN HOSPITALITY BUFFET

Mixed Green Salad
Tomato Onion and Feta Cheese Salad, Homemade Pasta Salad
Baked or Fried Chicken
Corretti's Barbeque Ribs
Southern Fried Catfish
Danny's Macaroni and Cheese, Black Eyed Peas, Green Bean Casserole
Yeast Rolls and Buttermilk Biscuits
Mississippi Mud Pie, Chilton County Peach Cobbler
Coffee and Iced Tea

Our commitment to excellence in every dish we create guarantees a truly unforgettable dining experience for your event. Contact us now to discuss your catering needs and let us exceed your expectations with our exquisite cuisine.

Luncheon Suggestions

Luncheon Suggestions Served with Chef’s Choice of Salad, Starch and Vegetable and Dessert

Petit Filet wrapped

with Bacon with Toasted Croutons

Spinach and Artichoke Heart Stuffed Chicken Breast

with Bordelaise Sauce

Honey Barbeque Alaskan Salmon

with Mango Salsa

Pan Seared Alaskan Salmon

seasoned to perfection

Chicken Parmesan

Crispy chicken, tangy tomato sauce, Parmesan cheese.

Greek Style Chicken

Savory chicken with Mediterranean herbs and spices

Traditional Prime Rib

prime rib with herb and spice crust

Grilled Halibut

with Lemon Lime Chutney

Bourbon Glazed Alaskan Salmon

Sweet bourbon glaze on savory salmon.

Stuffed Pork Loin

with Red Beans and Rice

Mixed Grill

Petite Filet, Crab Cake & Chicken

Chicken Marsala

Tender chicken in rich Marsala sauce

Apple Walnut Stuffed Pork Loin

Flavorful pork loin stuffed with apple and walnut.

Box Lunch Suggestions

CLASSIC BOX LUNCH

Choice of one sandwich:

Honey Glazed Ham, Club, Smoked Turkey, Chicken Salad, Tuna Salad, Grilled Chicken Club, Roast Beef, Corn Beef, Pastrami, French Dip, Vegetarian, Chicken Caesar Wrap

Includes: Fruit Salad, Pasta Salad and Chips Cookies or Brownies Sweet & Unsweet Tea

REGULAR BOX LUNCH

Choice of one sandwich:

Ham, Smoked Turkey, Roast Beef Includes: Fruit Salad, Pasta Salad or Coleslaw (choose 1) Chips & Cookies Sweet & Unsweet Tea

Choices of Breads

White, Wheat, Rye, Sour Dough, French Bread, Croissant

All Sandwiches come with Lettuce, Tomato and Condiments on the Sandwich, Unless Otherwise Requested. Substitute the following Salads for $1.85: Potato Salad, German Potato Salad, Cucumber, Onion and Tomato Salad

GOURMET BOX LUNCH

Choice of Meat:

Beef Tenderloin, Pork Tenderloin, Salmon, Shrimp, Chicken, Chicken Cordon Bleu Marinated Grilled Vegetables Choice of Salad Rolls Dessert

Choice of Salad. Rolls and Dessert.

BOX LUNCH SALADS

Chicken or Salmon over Large Salad

Roll. Cookies or Brownies

SOUTHERN HOSPITALITY BUFFET

Salad

Mixed Green Salad Tomato, Onion and Feta Cheese Salad Homemade Pasta Salad

Sides

Danny’s Macaroni and Cheese Black Eyed Peas Green Bean Casserole Yeast Rolls and Buttermilk Biscuits

Entrées

Baked or Fried Chicken Corretti’s Barbeque Ribs Southern Fried Catfish

Dessert & Drinks

Mississippi Mud Pie Chilton County Peach Cobbler Coffee and Iced Tea

ITALIAN BUFFETT

Salad

Caesar Salad

Sides

Basil Potatoes, Italian Bread with Herb Olive Oil

Dessert

Tiramisu, Cannolis

Entrées

Select Two Entrees

Lasagna, Chicken Parmesan, Spicy Italian Sausage sautéed with Peppers and Onions, Shrimp Scampi, Linguini with Chicken Pagu, Baked Ziti, Eggplant Parmesan, Zucchini and Tomato Concasse,

DINNER SUGGESTIONS

Served with Salad, Starch and Vegetable and Dessert

sALAD

Choose one:

The Florentine House Salad

Mixed Greens with Balsamic Dressing served with Grape Tomatoes, Blue Cheese, and Pecans

Greek Salad

Tomatoes, Cucumbers, Red Onions, Olives, and Feta Cheese served with Zesty Vinaigrette Spinach and Romaine Salad, Artichokes, Hearts of Palm, Red and Yellow Pepper Strips, and Mozzarella Cheese with Balsamic Vinaigrette

Classic Caesar Salad

Fresh Romaine, Croutons and Fresh Parmesan Cheese, Tossed with Caesar Dressing

Dessert Choices

Mississippi Mud Pie

Chilton County Peach Cobbler

Tiramisu

Cannolis

Cookies

Chicken Entrees

Chicken Marsala

with Mango Salsa

Pecan Encrusted Chicken Breast

Chicken breast coated with crunchy pecans

Chicken Piccata

Chicken breast coated with crunchy pecans

Chicken Cordon Bleu

Chicken stuffed with ham and cheese

Chicken Kiev

Golden-brown chicken with savory herb butter

Chicken Parmesan

Crispy chicken, tangy tomato sauce, Parmesan cheese.

Stuffed Chicken Breast

Spinach and Artichoke Heart

Fish Entrees

New England Crab Cakes

Classic crab cakes with fresh New England flavor

Grilled Halibut

with Lemon Lime Chutney

Bourbon Glazed Alaskan Salmon

with Mango Salsa

Pan Seared Alaskan Salmon

with Mango Salsa

Honey Barbeque Alaskan Salmon

Fresh Alaskan salmon seared to perfection

Beef Entrees

Petit Filet

wrapped with Bacon with Toasted Croutons

Traditional Prime Rib

with Bordelaise Sauce

Tournedos of Beef served

with Béarnaise Sauce

Pork Entrees

Stuffed Pork Loin

with Red Beans and Rice

Apple Walnut Stuffed Pork Loin

Flavorful pork loin with apple and walnut stuffing

Assorted Entrees

Mixed Grill

Petite Filet & Crab Cake & Chicken

At Corretti Catering,

We are passionate about providing our clients with a wide range of menu options that are tailored to their individual needs and preferences. Whether you are looking for savory appetizers, hearty main courses, or delectable desserts, we have an extensive selection of dishes to choose from. Don't see what you're looking for? We can work with you to create a custom menu that perfectly suits your event. Contact us today to learn more about our full range of catering services and menu options.

RECEPTION DISPLAYS

California and Imported Cheese Display

with Artisan Breads

Domestic Cheese Display

served with Carr’s Crackers

Baked Brie with Amaretto & Pecans

served with Carr’s Crackers

Vertical Crudite Display

Curry Buttermilk Ranch

Marinated Southern Grilled Vegetables

Tomahawk Steak Display

European Cheese Display

served with Carr’s Crackers

Warm Baked Brie with Raspberry Filling

served with Carr’s Crackers

Tres Leches Baked Brie

served with Carr’s Crackers

Fresh Vegetable Display

with Homemade Lemon Tarragon Sauce

Crown Rib Roast Display

Smoked Salmon Display

SPECIALTY DIPS AND SPREADS

Asiago and Artichoke Dip

Hot California Artichoke and Spinach Dip

Grecian Humus Dip served with Pita Bread

Chips served with Spicy Guacamole & Salsa Curry

Smoked Salmon Cheesecake

Caramelized Pear and Gruyere Torte

Spicy Buffalo Chicken Dip

Warm Sweet and Spicy Pimento Cheese Dip

Mexican Street Corn Dip

Mexican Cheesecake

Warm Boston Crab Dip

Southwestern Layered Bean Dip

Warm Swiss & Bacon Dip

Dip with Assorted Crudite

Bacon and Sun-Dried Tomato Cheesecake

Sun-Dried Tomato and Basil Torte

White Cheddar Beer Cheese Dip

Jumbo Lump Crab and Artichoke Dip

Queso Fundido

Shrimp Scampi Dip

COLD HORS DOEUVRES

Antipasto Kabobs

Ken’s Deviled Eggs

Chicken Salad on Endive

Florentine House Salad served in Cosmo Glass

Tortellini Salad Skewer

Sicilian Olive Tapenade with Goat Cheese

Tomato Bruschetta with Basil & Balsamic Drizzle

Smoked Salmon Potato Latke with Crème Fraiche

Caesar Salad Bites

Tuna Tartar Spoon

SEAFOOD SELECTIONS

Large Gulf Shrimp served with Spicy Cocktail

Or New Orleans Remoulade Sauce

Marinated Gulf Shrimp

with Grape Tomatoes, Purple Onions and Capers

Mini Crab Cakes

with Roasted Red Peppers Aioli

Whole Alaskan Smoked Salmon Display

with Traditional Garnish

Lobster Newburg Bites

Marinated New England Crab Claws

Large Sea Scallops wrapped in Brown Sugared Bacon

Jumbo Coconut Shrimp

with Sweet Chili Sauce

Pacific Smoked Salmon Crostini

with Dill Cream Cheese

Smoked Salmon Croustades

with Chive Oil

Bacon Wrapped Shrimp

with Brown Sugar Glaze

Lobster Salad Sliders

Marinated or Fried Crab Claws

Maine Lobster Rumaki

SANDWICHES AND SLIDERS

Scallop Sliders

with Remoulade and Microgreens

Mini Roast Beef Sliders

with Havarti and Peach Preserves

Mini Crab Cakes

with Roasted Red Peppers Aioli

Lobster BLT

Assorted Finger Sandwiches

Fried Green Tomato BLT

Beef Tenderloin Sliders

with Caramelized Onions and Horseradish

Mini Panini’s

with Turkey, Prosciutto, Provolone and Pesto

Mini Chicken Biscuit

with Honey Butter

Mini BLT’s

Bacon Wrapped Shrimp

Buffalo Chicken Sliders

HOT HORS DOEUVRES

Shitake Mushroom Tarts

with Goat Cheese

Bacon-Wrapped Dates

stuffed with Brie

Pecan Encrusted Chicken Tenders

with Honey Mustard Sauce

Japanese Chicken Satays

with Peanut Sauce

Beef Satays

with Pineapple or Peanut Sauce

Marinated Bourbon Tenderloin

of Beef Croustades

Pork Loin

with Mango Salsa

Empanadas served

with Guacamole, Sour Cream, Salsa & Shredded Cheddar

Chicken Salad

Stuffed Phyllo Cups

Parmesan Chicken Bites

with Italian Sausage on a Mini Risotto Cake

Individual Shrimp Shooters

Mascarpone, Pancetta & Chive Stuffed New Potatoes

Roasted Red Pepper & Pimiento Cheese Toasts

Free Range Chicken Quesadilla

Baked Artichoke & Spinach Canapés

Mexican Quiche

Hawaiian Coconut Chicken Tenders

Parmesan Chicken Bites

with Tuscan Vodka or Garlic Alfredo Sauce

Crispy Chicken Tempura served

with Mango Chutney

Franks in a Blanket

with Honey Mustard or BBQ Sauce

Meat Balls

choice of Stroganoff, Barbeque or Sweet and Sour Sauce

Mini New Zealand Lamb Chops

served with Jalapeno Mint Jelly

Asian Spring Rolls

served with Sweet and Sour Sauce

Bacon-Wrapped Artichokes

stuffed with Blue Cheese

Carraway Davie Baby Back BBQ Ribs

served with Cornbread Muffins

Fried Green Tomatoes

served with Remoulade and Goat Cheese

Assorted Soup Shooters

with Mini Grilled Cheese, Asparagus Roll-Ups or Bruschetta

Assorted Mini Quiche

Bronx Reuben Pie

Chipotle Beef Taquitos

Asiago and Pear Crostini

Bacon Wrapped Ranch Style Chicken Bites

Rebecca’s Famous Cheese Olives

Gorgonzola Onion Tarts

GOURMET STATIONS

Cold Seafood Bar

Marinated or Fried Crab Claws, Oysters Rockafeller, Gulf Shrimp and Sea Scallops with choice of Spicy Cocktail or Remoulade Sauce

Fiesta Bar

Spicy Chicken Empanadas and Quesadillas served with Tri-colored Chips, Guacamole, Sour Cream, Shredded Cheddar and Monterey Jack, Jalapenos and Salsa

Asian Station

Spring Rolls with Sweet and Sour Sauce, Asian Beef with Steamed Rice, Assort- ed Sushi Rolls, Chicken Satays with Spicy Peanut Sauce

Potato Bar

Buttermilk, Roasted Garlic or Yukon Gold Smashed Potatoes with Garnishes including Green Onions, Sour Cream, Chopped Bacon, Whipped Butter and Shredded Cheddar

Shrimp and Grits Bar

Alabama Stone Ground Grits with Sautéed Mushrooms, Roasted Garlic, White Cheddar and Gulf Shrimp Garnishes to include Chopped Bacon, Parsley, and Sautéed Peppers

Carving Board

Served with Rolls and Vegetables

Black Pepper Crusted Tenderloin of Beef

Honey Glazed Virginia Ham

Stuffed Beef Tenderloin

Prime Rib

Whole Roasted Pork Loin

Tenderloin of Beef

Hickory-Pit Smoked Ham

Stuffed Roasted Turkey Breast

New Zealand Leg of Lamb

Marinated Strip Loin with Bourbon Glaze

Sun-Dried Tomato and Basil Torte

Breaks

Cookie Break

Assortment of Homemade Cookies Coke, Diet Coke, Sprite, Coffee

Snack Break

Popcorn, Peanuts, Cracker Jacks and Assorted Mini Candy Bars Lemonade and Assorted Soft Drinks

Health Break

Fruit Kabobs or Whole Fresh Fruit, Assorted Fruit Yogurts, Granola Bars, Fresh Cut Vegetables with Creamy Ranch Dip Bottled Water

Sundae and Brownie Break

Build your own Sundae with Warm Brownies, Vanilla Bean Ice Cream, and an Assortment of Sweet Toppings Freshly Brewed Coffee

snacks

Granola Bars Baskets of Popcorn and Pretzels Chips and Dip Assorted Whole Fruit Assorted Fruit Yogurts Sliced Fresh Fruit Freshly Baked Cookies Brownies

CAHABA BREAKFAST

Orange Juice, Coffee, Decaffeinated Coffee, Assorted Specialty Teas Assorted Bagels or Pastries

SIPSEY BREAKFAST

Orange Juice, Coffee, Decaffeinated Coffee, Assorted Specialty Teas Assorted Pastries, Warm Bagels with Cream Cheese, Butter and Jams Seasonal Fresh Fruits

ALABAMA BREAKFAST

Sipsey Breakfast without Fruit

BIRMINGHAM BREAKFAST

Orange Juice, Coffee, Decaffeinated Coffee, Assorted Specialty Teas French toast Casserole or Sausage Casserole Sharp Cheddar Cheese Grits Assorted Pastries, Warm Bagels and Cream Cheese, Fruit Jams, and Butter Sliced Fresh Fruit

SOUTHERN HOSPITALITY BREAKFAST

Orange Juice, Coffee, Decaffeinated Coffee, Assorted Specialty Teas Farm Fresh Scrambled Eggs Florentine House Potatoes Cheddar Cheese Grits Southern Style Buttermilk Biscuits Stuffed and Gravy Brown Sugared Bacon or Sausage Patties Fresh Fruit Salad

BAKED GOODS

(Priced per Dozen) Assorted Danish and Mini Muffins Bagels with Cream Cheese Homemade Buttermilk Biscuits -add Ham or Sausage Large Muffins Homemade Cinnamon Rolls

Luncheon Buffets

Market Deli Buffet

Homemade Soup of the Day
Sliced Roast Beef, Turkey Breast and Ham
American & Swiss Cheese
Fruit Salad, and one Additional Salad
Condiments
White, Whole Wheat, Rye Bread
Chips, Homemade Cookies or Brownies

ALL AMERICAN BUFFET

Grilled Hamburger
Grilled Chicken Breast or Polish Sausage with Peppers & Onions
Boston Baked Beans
Homemade Pasta Salad, Cole Slaw, & Chips
Relish Tray, Assorted Condiments
Homemade Cookies and Brownies

ITALIAN BUFFETT

Chilled Antipasto Display
(Select 2 Salads) Caesar Salad, Pasta Salad, Italian Salad w/ Marinated Artichoke Hearts & Peppers
(Select 2 Entrees) Lasagna, Chicken Parmesan, Spicy Italian Sausage sautéed with Peppers and Onions, Shrimp Scampi, Linguini and Chicken Pagu, Baked Ziti, or Eggplant Parmesan
Zucchini and Tomato Concasse, Basil Potatoes
Italian Bread with Herb Olive Oil
Tiramisu and Cannolis

Market deli BUFFET

Homemade Soup of the Day
Mixed Garden Greens, Tomatoes, Sliced Cucumbers, Chopped Eggs
Julienne of Ham and Turkey Breast
Cottage Cheese, Shredded Cheeses
Freshly Baked Croutons
Rebecca's Chicken Salad, Tuna Salad, Pasta Salad & Fruit Salad
Bacon Bits, Sprouts Coffee and Iced Tea
Homemade Cookies and Brownies

SOUTHERN HOSPITALITY BUFFET

Mixed Green Salad
Tomato Onion and Feta Cheese Salad, Homemade Pasta Salad
Baked or Fried Chicken
Corretti's Barbeque Ribs
Southern Fried Catfish
Danny's Macaroni and Cheese, Black Eyed Peas, Green Bean Casserole
Yeast Rolls and Buttermilk Biscuits
Mississippi Mud Pie, Chilton County Peach Cobbler
Coffee and Iced Tea

Our commitment to excellence in every dish we create guarantees a truly unforgettable dining experience for your event. Contact us now to discuss your catering needs and let us exceed your expectations with our exquisite cuisine.

Luncheon Suggestions

Luncheon Suggestions Served with Chef’s Choice of Salad, Starch and Vegetable and Dessert

Petit Filet wrapped

with Bacon with Toasted Croutons

Spinach and Artichoke Heart Stuffed Chicken Breast

with Bordelaise Sauce

Honey Barbeque Alaskan Salmon

with Mango Salsa

Pan Seared Alaskan Salmon

seasoned to perfection

Chicken Parmesan

Crispy chicken, tangy tomato sauce, Parmesan cheese.

Greek Style Chicken

Savory chicken with Mediterranean herbs and spices

Traditional Prime Rib

prime rib with herb and spice crust

Grilled Halibut

with Lemon Lime Chutney

Bourbon Glazed Alaskan Salmon

Sweet bourbon glaze on savory salmon.

Stuffed Pork Loin

with Red Beans and Rice

Mixed Grill

Petite Filet, Crab Cake & Chicken

Chicken Marsala

Tender chicken in rich Marsala sauce

Apple Walnut Stuffed Pork Loin

Flavorful pork loin stuffed with apple and walnut.

Box Lunch Suggestions

CLASSIC BOX LUNCH

Choice of one sandwich:

Honey Glazed Ham, Club, Smoked Turkey, Chicken Salad, Tuna Salad, Grilled Chicken Club, Roast Beef, Corn Beef, Pastrami, French Dip, Vegetarian, Chicken Caesar Wrap

Includes: Fruit Salad, Pasta Salad and Chips Cookies or Brownies Sweet & Unsweet Tea

REGULAR BOX LUNCH

Choice of one sandwich:

Ham, Smoked Turkey, Roast Beef Includes: Fruit Salad, Pasta Salad or Coleslaw (choose 1) Chips & Cookies Sweet & Unsweet Tea

Choices of Breads

White, Wheat, Rye, Sour Dough, French Bread, Croissant

All Sandwiches come with Lettuce, Tomato and Condiments on the Sandwich, Unless Otherwise Requested. Substitute the following Salads for $1.85: Potato Salad, German Potato Salad, Cucumber, Onion and Tomato Salad

GOURMET BOX LUNCH

Choice of Meat:

Beef Tenderloin, Pork Tenderloin, Salmon, Shrimp, Chicken, Chicken Cordon Bleu Marinated Grilled Vegetables Choice of Salad Rolls Dessert

Choice of Salad. Rolls and Dessert.

BOX LUNCH SALADS

Chicken or Salmon over Large Salad

Roll. Cookies or Brownies

SOUTHERN HOSPITALITY BUFFET

Salad

Mixed Green Salad Tomato, Onion and Feta Cheese Salad Homemade Pasta Salad

Sides

Danny’s Macaroni and Cheese Black Eyed Peas Green Bean Casserole Yeast Rolls and Buttermilk Biscuits

Entrées

Baked or Fried Chicken Corretti’s Barbeque Ribs Southern Fried Catfish

Dessert & Drinks

Mississippi Mud Pie Chilton County Peach Cobbler Coffee and Iced Tea

ITALIAN BUFFETT

Salad

Caesar Salad

Sides

Basil Potatoes, Italian Bread with Herb Olive Oil

Dessert

Tiramisu, Cannolis

Entrées

Select Two Entrees

Lasagna, Chicken Parmesan, Spicy Italian Sausage sautéed with Peppers and Onions, Shrimp Scampi, Linguini with Chicken Pagu, Baked Ziti, Eggplant Parmesan, Zucchini and Tomato Concasse,

DINNER SUGGESTIONS

Served with Salad, Starch and Vegetable and Dessert

sALAD

Choose one:

The Florentine House Salad

Mixed Greens with Balsamic Dressing served with Grape Tomatoes, Blue Cheese, and Pecans

Greek Salad

Tomatoes, Cucumbers, Red Onions, Olives, and Feta Cheese served with Zesty Vinaigrette Spinach and Romaine Salad, Artichokes, Hearts of Palm, Red and Yellow Pepper Strips, and Mozzarella Cheese with Balsamic Vinaigrette

Classic Caesar Salad

Fresh Romaine, Croutons and Fresh Parmesan Cheese, Tossed with Caesar Dressing

Dessert Choices

Mississippi Mud Pie

Chilton County Peach Cobbler

Tiramisu

Cannolis

Cookies

Chicken Entrees

Chicken Marsala

with Mango Salsa

Pecan Encrusted Chicken Breast

Chicken breast coated with crunchy pecans

Chicken Piccata

Chicken breast coated with crunchy pecans

Chicken Cordon Bleu

Chicken stuffed with ham and cheese

Chicken Kiev

Golden-brown chicken with savory herb butter

Chicken Parmesan

Crispy chicken, tangy tomato sauce, Parmesan cheese.

Stuffed Chicken Breast

Spinach and Artichoke Heart

Fish Entrees

New England Crab Cakes

Classic crab cakes with fresh New England flavor

Grilled Halibut

with Lemon Lime Chutney

Bourbon Glazed Alaskan Salmon

with Mango Salsa

Pan Seared Alaskan Salmon

with Mango Salsa

Honey Barbeque Alaskan Salmon

Fresh Alaskan salmon seared to perfection

Beef Entrees

Petit Filet

wrapped with Bacon with Toasted Croutons

Traditional Prime Rib

with Bordelaise Sauce

Tournedos of Beef served

with Béarnaise Sauce

Pork Entrees

Stuffed Pork Loin

with Red Beans and Rice

Apple Walnut Stuffed Pork Loin

Flavorful pork loin with apple and walnut stuffing

Assorted Entrees

Mixed Grill

Petite Filet & Crab Cake & Chicken

At Corretti Catering,

We are passionate about providing our clients with a wide range of menu options that are tailored to their individual needs and preferences. Whether you are looking for savory appetizers, hearty main courses, or delectable desserts, we have an extensive selection of dishes to choose from. Don't see what you're looking for? We can work with you to create a custom menu that perfectly suits your event. Contact us today to learn more about our full range of catering services and menu options.

RECEPTION DISPLAYS

California and Imported Cheese Display

with Artisan Breads

Domestic Cheese Display

served with Carr’s Crackers

Baked Brie with Amaretto & Pecans

served with Carr’s Crackers

Vertical Crudite Display

Curry Buttermilk Ranch

Marinated Southern Grilled Vegetables

Tomahawk Steak Display

European Cheese Display

served with Carr’s Crackers

Warm Baked Brie with Raspberry Filling

served with Carr’s Crackers

Tres Leches Baked Brie

served with Carr’s Crackers

Fresh Vegetable Display

with Homemade Lemon Tarragon Sauce

Crown Rib Roast Display

Smoked Salmon Display

SPECIALTY DIPS AND SPREADS

Asiago and Artichoke Dip

Hot California Artichoke and Spinach Dip

Grecian Humus Dip served with Pita Bread

Chips served with Spicy Guacamole & Salsa Curry

Smoked Salmon Cheesecake

Caramelized Pear and Gruyere Torte

Spicy Buffalo Chicken Dip

Warm Sweet and Spicy Pimento Cheese Dip

Mexican Street Corn Dip

Mexican Cheesecake

Warm Boston Crab Dip

Southwestern Layered Bean Dip

Warm Swiss & Bacon Dip

Dip with Assorted Crudite

Bacon and Sun-Dried Tomato Cheesecake

Sun-Dried Tomato and Basil Torte

White Cheddar Beer Cheese Dip

Jumbo Lump Crab and Artichoke Dip

Queso Fundido

Shrimp Scampi Dip

COLD HORS DOEUVRES

Antipasto Kabobs

Ken’s Deviled Eggs

Chicken Salad on Endive

Florentine House Salad served in Cosmo Glass

Tortellini Salad Skewer

Sicilian Olive Tapenade with Goat Cheese

Tomato Bruschetta with Basil & Balsamic Drizzle

Smoked Salmon Potato Latke with Crème Fraiche

Caesar Salad Bites

Tuna Tartar Spoon

SEAFOOD SELECTIONS

Large Gulf Shrimp served with Spicy Cocktail

Or New Orleans Remoulade Sauce

Marinated Gulf Shrimp

with Grape Tomatoes, Purple Onions and Capers

Mini Crab Cakes

with Roasted Red Peppers Aioli

Whole Alaskan Smoked Salmon Display

with Traditional Garnish

Lobster Newburg Bites

Marinated New England Crab Claws

Large Sea Scallops wrapped in Brown Sugared Bacon

Jumbo Coconut Shrimp

with Sweet Chili Sauce

Pacific Smoked Salmon Crostini

with Dill Cream Cheese

Smoked Salmon Croustades

with Chive Oil

Bacon Wrapped Shrimp

with Brown Sugar Glaze

Lobster Salad Sliders

Marinated or Fried Crab Claws

Maine Lobster Rumaki

SANDWICHES AND SLIDERS

Scallop Sliders

with Remoulade and Microgreens

Mini Roast Beef Sliders

with Havarti and Peach Preserves

Mini Crab Cakes

with Roasted Red Peppers Aioli

Lobster BLT

Assorted Finger Sandwiches

Fried Green Tomato BLT

Beef Tenderloin Sliders

with Caramelized Onions and Horseradish

Mini Panini’s

with Turkey, Prosciutto, Provolone and Pesto

Mini Chicken Biscuit

with Honey Butter

Mini BLT’s

Bacon Wrapped Shrimp

Buffalo Chicken Sliders

HOT HORS DOEUVRES

Shitake Mushroom Tarts

with Goat Cheese

Bacon-Wrapped Dates

stuffed with Brie

Pecan Encrusted Chicken Tenders

with Honey Mustard Sauce

Japanese Chicken Satays

with Peanut Sauce

Beef Satays

with Pineapple or Peanut Sauce

Marinated Bourbon Tenderloin

of Beef Croustades

Pork Loin

with Mango Salsa

Empanadas served

with Guacamole, Sour Cream, Salsa & Shredded Cheddar

Chicken Salad

Stuffed Phyllo Cups

Parmesan Chicken Bites

with Italian Sausage on a Mini Risotto Cake

Individual Shrimp Shooters

Mascarpone, Pancetta & Chive Stuffed New Potatoes

Roasted Red Pepper & Pimiento Cheese Toasts

Free Range Chicken Quesadilla

Baked Artichoke & Spinach Canapés

Mexican Quiche

Hawaiian Coconut Chicken Tenders

Parmesan Chicken Bites

with Tuscan Vodka or Garlic Alfredo Sauce

Crispy Chicken Tempura served

with Mango Chutney

Franks in a Blanket

with Honey Mustard or BBQ Sauce

Meat Balls

choice of Stroganoff, Barbeque or Sweet and Sour Sauce

Mini New Zealand Lamb Chops

served with Jalapeno Mint Jelly

Asian Spring Rolls

served with Sweet and Sour Sauce

Bacon-Wrapped Artichokes

stuffed with Blue Cheese

Carraway Davie Baby Back BBQ Ribs

served with Cornbread Muffins

Fried Green Tomatoes

served with Remoulade and Goat Cheese

Assorted Soup Shooters

with Mini Grilled Cheese, Asparagus Roll-Ups or Bruschetta

Assorted Mini Quiche

Bronx Reuben Pie

Chipotle Beef Taquitos

Asiago and Pear Crostini

Bacon Wrapped Ranch Style Chicken Bites

Rebecca’s Famous Cheese Olives

Gorgonzola Onion Tarts

GOURMET STATIONS

Cold Seafood Bar

Marinated or Fried Crab Claws, Oysters Rockafeller, Gulf Shrimp and Sea Scallops with choice of Spicy Cocktail or Remoulade Sauce

Fiesta Bar

Spicy Chicken Empanadas and Quesadillas served with Tri-colored Chips, Guacamole, Sour Cream, Shredded Cheddar and Monterey Jack, Jalapenos and Salsa

Asian Station

Spring Rolls with Sweet and Sour Sauce, Asian Beef with Steamed Rice, Assort- ed Sushi Rolls, Chicken Satays with Spicy Peanut Sauce

Potato Bar

Buttermilk, Roasted Garlic or Yukon Gold Smashed Potatoes with Garnishes including Green Onions, Sour Cream, Chopped Bacon, Whipped Butter and Shredded Cheddar

Shrimp and Grits Bar

Alabama Stone Ground Grits with Sautéed Mushrooms, Roasted Garlic, White Cheddar and Gulf Shrimp Garnishes to include Chopped Bacon, Parsley, and Sautéed Peppers

Carving Board

Served with Rolls and Vegetables

Black Pepper Crusted Tenderloin of Beef

Honey Glazed Virginia Ham

Stuffed Beef Tenderloin

Prime Rib

Whole Roasted Pork Loin

Tenderloin of Beef

Hickory-Pit Smoked Ham

Stuffed Roasted Turkey Breast

New Zealand Leg of Lamb

Marinated Strip Loin with Bourbon Glaze

Sun-Dried Tomato and Basil Torte

Breaks

Cookie Break

Assortment of Homemade Cookies Coke, Diet Coke, Sprite, Coffee

Snack Break

Popcorn, Peanuts, Cracker Jacks and Assorted Mini Candy Bars Lemonade and Assorted Soft Drinks

Health Break

Fruit Kabobs or Whole Fresh Fruit, Assorted Fruit Yogurts, Granola Bars, Fresh Cut Vegetables with Creamy Ranch Dip Bottled Water

Sundae and Brownie Break

Build your own Sundae with Warm Brownies, Vanilla Bean Ice Cream, and an Assortment of Sweet Toppings Freshly Brewed Coffee

snacks

Granola Bars Baskets of Popcorn and Pretzels Chips and Dip Assorted Whole Fruit Assorted Fruit Yogurts Sliced Fresh Fruit Freshly Baked Cookies Brownies

Have some questions?

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seasonal menu for your event or party

We Cater to You

Our menu is top notch. We provide the best selections sourced from local farmers for your events and parties.

DINNER SUGGESTIONS

Served with Salad, Starch and Vegetable and Dessert

sALAD

Choose one:

The Florentine House Salad

Mixed Greens with Balsamic Dressing served with Grape Tomatoes, Blue Cheese, and Pecans

Greek Salad

Tomatoes, Cucumbers, Red Onions, Olives, and Feta Cheese served with Zesty Vinaigrette Spinach and Romaine Salad, Artichokes, Hearts of Palm, Red and Yellow Pepper Strips, and Mozzarella Cheese with Balsamic Vinaigrette

Classic Caesar Salad

Fresh Romaine, Croutons and Fresh Parmesan Cheese, Tossed with Caesar Dressing

Vegetable Choices

Choose one:

with Herb Butter

Asparagus

with Champagne Sauce

Steamed Sugar Snap Peas

with Baby Carrots and Thyme Butter

Spinach Stuffed Tomatoes

toppedd with Parmesan Cheese

Broiled Tomatoes

with Herb Topping

Green Bean Casserole

Asparagus Bundles

French Green Bean Bundles

Steamed Vegetable Medley

Applewood Smoked Bacon wrapped Green Beans

Dessert Choices

Mississippi Mud Pie

Chilton County Peach Cobbler

Tiramisu

Cannolis

Cookies

At Corretti Catering,

We are passionate about providing our clients with a wide range of menu options that are tailored to their individual needs and preferences. Whether you are looking for savory appetizers, hearty main courses, or delectable desserts, we have an extensive selection of dishes to choose from. Don't see what you're looking for? We can work with you to create a custom menu that perfectly suits your event. Contact us today to learn more about our full range of catering services and menu options.